Philly Cheesesteak Sloppy Joes Recipe
A fusion of classic cheesesteaks and sloppy joes, featuring seasoned beef, caramelized onions and peppers, and melted provolone on toasted buns. Robust, hearty, and perfect for casual gatherings.
- Prep Time: 15
- Cook Time: 25
- Total Time: 40
- Yield: 4 servings
- Category: Dinner
- Method: Stir-Frying and Broiling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Ground beef (80/20) 1 lb (454g)
Yellow onion 1 large
Green bell peppers 2
Beef broth 1 cup (240ml)
Provolone cheese 1 cup (50g), sliced
Brioche buns 4
Garlic powder 1 tsp
Kosher salt 1 tbsp
Black pepper to taste
Instructions
Brown beef in a skillet until fully cooked
Saute onions and peppers until tender
Add beef broth, garlic powder, salt, and pepper
Simmer mixture for 10 minutes
Toast buns and top with beef mixture
Place provolone slices on top
Broil briefly until cheese melts
Notes
Use brioche buns for superior texture
Can substitute provolone with mozzarella or American cheese
Add caramelized onions in advance for deeper flavor
Serve with sliced pickles if desired
Find it online: https://kindeat.com/philly-cheesesteak-sloppy-joes-recipe/