Name: Hot Honey Chicken Sliders
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 4 slider buns; 4 chicken tenders; 1/4 cup honey; 2 tbsp hot sauce; 2 tbsp unsalted butter; 2 tbsp all-purpose flour

Hot Honey Chicken Sliders

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Hot Honey Chicken Sliders combine spicy, sweet, and savory in a single bite. Crispy pan-seared chicken tenders are drizzled with a warm honey-hot sauce glaze and served on pillowy buns. Perfect for casual gatherings or hearty appetizers, this easy American recipe delivers bold flavor in 40 minutes.

Author: Samantha Jones
Prep Time: 15
Cook Time: 25
Total Time: 40
Yield: 4 sliders
Category: Dinner
Method: Frying
Cuisine: American
Diet: Halal

Ingredients

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4 slider buns
4 chicken tenders
1/4 cup honey
2 tbsp hot sauce
2 tbsp unsalted butter
2 tbsp all-purpose flour

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Instructions

Preheat oven to 400°F (200°C) or heat a skillet on medium-high
Coat chicken tenders in all-purpose flour (optional)
Heat butter in skillet, sear chicken 2–3 minutes per side until crispy
Remove chicken and set aside
In same skillet, mix honey, hot sauce, and 2 tbsp softened butter until combined
Swipe each tender into the hot glaze to coat
Split and toast buns if desired
Assemble sliders by placing a tender on a bun, drizzle with glaze, and serve immediately

Notes

Use raw/local honey for deeper flavor
Test with Tabasco or Frank’s RedHot for best heat balance
Substitute chicken thighs/breast for homemade tenders
Replace all-purpose flour with chickpea flour for gluten-free version
Hot honey glaze can be made in advance and reheated before use

Find it online: https://kindeat.com/hot-honey-chicken-sliders-recipe/