Crispy Baked Ground Beef Bites
These crispy baked ground beef bites are the ultimate snack for those seeking a high-protein, satisfying treat. By using a high-heat roasting method, these one-inch spheres develop a beautifully crusted exterior while remaining incredibly tender and succulent on the inside. Perfectly portioned and easy to prepare, these bites serve as a delicious foundation for appetizers or a balanced, protein-packed lunch.
- Prep Time: 10
- Cook Time: 20
- Total Time: 30
- Yield: 4 servings
- Category: Main dish
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
1 lb (450g) Ground Beef (85/15)
1/4 cup (30g) Plain Breadcrumbs
1 Large Egg
1/2 tsp (1.5g) Garlic Powder
1/4 cup (25g) Shredded Sharp Cheddar Cheese
Salt and black pepper to taste
Instructions
Preheat your oven to 400°F (200°C) to ensure rapid browning.
Line a heavy-gauge baking sheet with parchment paper.
In a large mixing bowl, combine the ground beef, breadcrumbs, egg, garlic powder, and shredded cheddar.
Mix the ingredients gently until just combined, being careful not to overwork the meat.
Roll the mixture into small, one-inch spheres and place them on the prepared baking sheet.
Bake for 20 minutes, or until the exterior is golden-brown and crispy.
Remove from the oven, let rest for a few minutes, and serve hot.
Notes
Ensure the beef bites are of a uniform size to guarantee even cooking. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated in a 350°F oven to regain their crispiness.
Find it online: https://kindeat.com/crispy-baked-ground-beef-bites/