Name: BBQ Chicken Flatbread
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: Flatbread; 300g cooked chicken (grilled, baked, or rotisserie-style), shredded or diced; 3 tablespoons BBQ sauce; 1 cup shredded mozzarella or cheddar cheese; 1 small finely chopped onion (red or shallot); 1 teaspoon olive oil; ½ teaspoon garlic powder

BBQ Chicken Flatbread

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A smoky, cheesy, and crispy flatbread with tender chicken, tangy BBQ sauce, and caramelized onions. Perfect for casual meals, gatherings, or easy dinners with bold American flavors.

Author: Samantha Jones
Prep Time: 15
Cook Time: 20
Total Time: 35
Yield: 4 servings
Category: Main dish
Method: Baking
Cuisine: American

Ingredients

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Flatbread
300g cooked chicken (grilled, baked, or rotisserie-style), shredded or diced
3 tablespoons BBQ sauce
1 cup shredded mozzarella or cheddar cheese
1 small finely chopped onion (red or shallot)
1 teaspoon olive oil
½ teaspoon garlic powder

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Instructions

Preheat oven to 400°F (200°C). Brush flatbread with olive oil and sprinkle garlic powder evenly
Spread shredded chicken over flatbread in an even layer
Pour BBQ sauce over the chicken, distributing it evenly without excess pooling
Layer shredded cheese across the chicken mixture
Top with chopped onions
Place flatbread on a baking sheet and bake for 10-15 minutes until flatbread is crispy and cheese is melted
Let cool slightly before slicing and serving

Notes

Use pre-shredded cheese to speed up preparation.
Flatbread can be substituted with naan or pita for different textures.
Pair with coleslaw or grilled corn for a complete meal.
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in a toaster oven or oven for best results.

Find it online: https://kindeat.com/bbq-chicken-flatbread/